Now, I realize if you follow my directions, it's not the same recipe. DO NOT bake this pie after assembling! It will gum up your pudding and dry the whole pie out.
CHILL the pudding for at least 2 hours before putting in crust.
EASY BANANA CREAM PIE CRACKER
Use a pre-baked and COOLED graham cracker or vanilla wafer crust. Unless you WANT pudding skin, cover the surface of the pudding with saran wrap. I use a full Tablespoon of vanilla, but that's me! 6. Put sugar, CS, salt and milk in pan all together and start stirring over low heat. 3 Tablespoons of CS rather than 1/3 cup flour. Let the pudding cool slightly (you can stick your finger in it and leave it for a while without burning) before tempering eggs and adding all together. It will take a lot longer than 2 minutes. Must cook over VERY low heat and stir constantly, until THICKENED. Must use whole milk for pudding or it will be runny. The citric acid will keep them from turning brown quickly. Dip banana slices into either lemon juice or Sprite. Probably would have been 5 without my changes. Scroll through to find our best baked chicken wing recipes of all time, including baked Buffalo wings, baked teriyaki wings, baked BBQ wings, baked lemon pepper wings, and more. And you don't even need any fancy appliances to cook them because all these recipes are made in the oven for extra crispy wings that are packed with finger-licking-good flavor. Plus, how many foods come with their own convenient built-in handle? When it comes to flavors, the mighty chicken wing has something for everyone, so whether you like them spicy, cheesy, or a little bit sweet, you'll find a recipe that's just right for you on Allrecipes. Whether you're serving them as a snack at a party, an appetizer before dinner, or dinner itself, no one is able to resist this delectable finger food. Our 15 Best Baked Chicken Wing Recipes of All Time Are Why Napkins Were Invented Chicken wings are a real crowd-pleaser.
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